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PRODUCTOS LUX, S.A. has one of
the largest and most modern vinegar processing plants in Central America. We
have the technology and experience needed to process one of the most commonly
used products in everyday life as well as the food industry. For more than 30 years,
PRODUCTOS LUX, S.A. has worked on improving the fermentation, aging, and
concentration techniques of the vinegar that have led us to obtain a product
with an exquisite aroma, bouquet, and flavor. We process: PRODUCTOS LUX, S.A. supplies the regional food industry with vinegar in 55-gallon drums
or tanker trucks for the use in the processing of products such as ketchup, mayonnaise, spreads, salad dressings, sauces, etc. |